Taiwan Spring 2014 Travels…from the road part 1: Fresh Tea Aroma

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  You know it’s a good day on the job when you retire for the night, and your clothes are fragrant with the aroma of fresh tea. I’m sitting here with my cup of unfinished oolong tea. Harvested yesterday. Yes, it’s technically “not as good” as the finished product. But to cut through this tropical […]

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Where did you say this tea is from?

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Introducing Stone Leaf Teahouse’s Tea Atlas   If you have ever wondered where the tea you’re drinking comes from, you’re not alone.  When you drink tea, you can taste the place in which it was grown.  Much of the flavor is deeply connected to a particular mountainside, village, or master craftsman.  Whether you know the […]

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