Kabusecha is a favorite in March

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I am constantly asked if I have a favorite tea. This question always seems to catch me off guard because simply, the answer is no. My tea desires are in constant flux. It can depend on any number of variables: my mood, what I have eaten for breakfast, the time of day. Perhaps the most […]

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Where did you say this tea is from?

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Introducing Stone Leaf Teahouse’s Tea Atlas   If you have ever wondered where the tea you’re drinking comes from, you’re not alone.  When you drink tea, you can taste the place in which it was grown.  Much of the flavor is deeply connected to a particular mountainside, village, or master craftsman.  Whether you know the […]

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How to make loose leaf tea

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If you’ve been to Stone Leaf Teahouse you’ve likely noticed that they don’t hand you a mug and a tea bag.  Tea here is as much about the preparation and experience as it is about a nice hot drink.  And if you’ve watched Stone Leaf’s owner, John Wetzel, make tea, you’ve probably witnessed the never […]

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