Uji Shincha #1 Yabukita

Early Spring 2021

Yabukita Cultivar

Fresh Shincha…first harvest of the year from Uji, Japan!

Yes, this is the first pick of the year from the famous Uji, Japan! Eternally refreshing and bright with more notes of cucumber and crabapple than those greener vegetable analogies… Adding to the profile, a light finish roasting gives the most gentle touch of nuttiness and sweetness, both of which complement the fresh clean taste that can only come from Shincha

Stock is limited of this top quality shincha!




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