Himalayan Buckwheat
Fagopyrum tataricum
also called Tartary Buckwheat
High elevation grown in Yunnan Province, our Himalayan Buckwheat is a great option for a light sweet toasted caffeine-free herbal. Its bright yellow infusion yields a flavorful cup with surprising body.
A great option for a full sweet & nutty body without the caffeine.
You can also eat the softened buckwheat…it’s great added to hot cereal!
$2.00 – $60.00
Kathy Jarrett (verified owner) –
More than 5 stars!
I couldn’t imagine how this tea made out of buckwheat would taste, but it’s absolutely lovely! Like toasted nuts with a light sweetness. Yum!
This is now my favorite…And it’s somehow more thirst quenching than other teas.