Gyokuro Izumi

Uji, Spring 2018
Oceanic, deep green

Gyokuro is a unique tea…before harvest the tea plants are covered with a shade canopy for the last three to four weeks before harvest. As a result, this tea is overflowing with rich green character and a smooth sweet finish.

Our gyokuro is covered with the traditional covering method of using straw, rather than a plastic material. This imparts a touch of character not often found in your average gyokuro.

This high grade Gyokuro will satisfy followers of this unique green tea.




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